Oat Milk Barista Edition
So you are a barista? Perfect. This carton of Barista Edition oat milk is based on liquid oats, which means it isn’t overly sweet or excessively heavy. What it is is fully foamable, putting you in total control over the density and performance of your foam so you can showcase your latte art skillz - sorry, we mean skills. Anyway, give it a try and see what you think. We are here for you from now on, whenever you are ready.
So you are a non-barista? Also perfect. Just heat this Barista Edition oat milk in a container while giving it a whirl until it foams up nicely and then pour yourself a latte without cow’s milk. And if you don’t feel like a latte, you’ll be happy to know that this product tastes just as amazing whether you drink it straight, pour it on your granola or put it to work with your cooking skills. But let’s keep that between us non-baristas, okay?
This is our super premium product that tastes amazing without doing a thing to it, but performs technically beautifully when foamed. Or if you are the kind of person who likes to add a splash of milk to your deep dark brew, this product can handle that as well without separating. Any tea drinkers in the house? You probably won’t want to turn your tea into a foam party but don’t want any separation either. You are good from now on.
By the way, we don’t load this product with refined sugar. Instead, our process creates just the right amount of sweetness and sugars from the oats themselves. How thoughtful is that?
What might be less amazing
In order to make this product perform to the professional expectations of baristas, we have used an acidity regulator. But one thing you can be sure of is that there is nothing in this product that isn’t absolutely necessary or absolutely approved for consumption. Everything is plant-based and sustainable and in case you’re wondering, we are proud of everything we put in our products.
Last but not least
Barista Edition for the pros.
Barista Edition for the non-pros too.
Foamable, no make that micro-foamable.
Secret: warm it, foam it and drink it straight. Trust me.
More questions? Ask our Community!
*The climate impact of our products is expressed in kilograms of CO2e per kilogram of packaged food product. The calculations are based on a life cycle assessment approach from farm to shop. In this case it means that we consider all steps of the life cycle from the production of agricultural inputs, through agriculture, transport, processing, packaging, and distribution up until the product reaches the shelf of the grocery store. So, the calculated climate footprint does not consider transport from grocery store to home or cooking of product, or disposal of the packaging.
Water, Oats (10%), Vegetable Oil (Rapeseed), Acidity Regulator (Dibasic Potassium Phosphate), Mineral (Calcium Carbonate), Salt, Vitamins (Riboflavin, Vitamin D2, Vitamin B12).
Nutrition information, average quantity per mL:
|Energy||257 kJ/61 Cal|
|Fat, total||3.0 g|
|- saturated||0.3 g|
|- sugars||3.4 g|
|Dietary fibre||0.8 g|
|Vitamin D||0.5 μg|
|Vitamin B12||0.4 μg|
|Energy||643 kJ/153 Cal|
|Fat, total||7.5 g|
|- saturated||0.8 g|
|- sugars||8.5 g|
|Dietary fibre||2.0 g|
|Vitamin D||1.2 µg (12% RDI*)|
|Riboflavin||0.5 mg (31% RDI*)|
|Vitamin B12||1.0 μg (48% RDI*)|
|Calcium||300 mg (37% RDI*)|
*Recommended Dietary Intake.
How do we make our oat drinks?
Our oat base is just oats and water. But it’s what we do with those oats and that water that makes Oatly so special.