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Oat Drink Semi

havredryck semi

Do you want to get rid of the semi-cows in your life? Here's the answer: a 1.5% oat drink that’s a good choice for the planet. It’s called Oat drink Semi and it can be poured on oatmeal, on corn flakes, in smoothies, gulped straight from the carton when nobody’s watching, or maybe when somebody is watching, whatever, it’s totally up to you. But now for the big news ... * drum roll * ... it performs amazingly well in coffee! Say goodbye to lumps, sorrows and trouble. And this may be old news for everyone who knows our products but it’s made from really nice stuff like oats, water, rapeseed oil and a pinch of salt.


What’s amazing

It is creamy and has a smooth, subtle taste. But above all, it is perfect for people who don’t like extremes. Do you say things like "that's just fine" and often strive to find a “middle road"? Well, then this product is for you. It’s customized for the Swedish temperament, really.

What might be less amazing

Yes, to make it work in coffee and tea, we've had to add an acidity regulator (it doesn’t sound super cool, we know, but it's absolutely harmless). Like Tuesdays, it’s a necessary evil.


*Replacing saturated fats with unsaturated fats in your daily diet contributes to maintaining a recommended cholesterol level.

havredryck semi

Ingredients

Oat base (water, oats 10 %), rapeseed oil, acidity regulator (dipotassium phosphate), calcium carbonate, calcium phosphates, iodised salt, vitamins (D2, riboflavin and B12)

Nutritional value

Nutrition information per 100 ml:
Energy 191 kJ/46 kcal
Fat 1.5 g
of which saturated 0.2 g
Carbohydrates 6.6 g
of which sugars 4.1 g*
Fibre 0.8 g
Protein 1.0 g
Salt 0.10 g
Vitamin D 1.50 μg (30%**)
Riboflavin 0.21 mg (15%**)
Vitamin B12 0,38 μg (15%**)
Phosphorus 105 mg (15%**)
Potassium 151 mg (7.5%**)
Calcium 120 mg (15%**)

* Natural sugars from oats.
** Of the Daily Reference Intake.

Other

No milk, no soy, no way. Totally cool for both vegans and non-vegans. This product is fresh, so keep it that way, in the fridge.

What about gluten? Read more!

Where do the ingredients come from?


Oats

Origin: Grown in Sweden.
Supplier: Lantmännen Cerealia

Oatbase

Produced by Oatly in Landskrona, Sweden.

Rapeseed oil

Origin: Austria, EU
Supplier: Olio

Acidity regulator (dipotassium phosphate)

Origin: France, Spain
Supplier: Fosfa

Calcium Carbonate

Origin: Germany
Supplier: OMYA

Calcium Phosphates

Origin: USA, Tyskland.
Supplier: Prayon, Budenheim

Salt

Origin: Denmark.
Supplier: Akzo Nobel

Vitamins

Origin: China, France, USA.
Supplier: DSM