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Oat Drink Skinny

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Are you sitting down? We now make something called Oat drink Skinny, which is huge news if the idea of making a thoughtful choice for the planet by swapping skimmed cow’s milk for skinny oat drink sounds like something you’d like to do. Pour it in a glass and sip away while listening to Mozart and looking out a window at flowers or maybe some swans, or gulp it while watching a monster truck rally. Don’t get caught up in the details. The point is, you now have a delicious dairy-free, soy-free, vegan, 0.5% fat option in your life. Like all our drinks, it’s made from oats, a pinch of salt, water and so forth. In other words, good stuff.


What’s amazing

Let’s start with how it tastes. Yes, that is amazing, especially when you consider the next amazing thing: no added fat. Enjoy it as a drink, on your cereal, in your coffee, in your tea, in your smoothie. But the most amazing part might be that you can drink Oat drink Skinny during the week, then polish off a few bags of chips on the weekend and still get that “if you add it up the overall fat intake is alright” feeling. Or, the most amazing part could also be that it contains beta-glucans* (big, scientific word for soluble fiber) and is enriched with both calcium and vitamins. We clearly think everything about it is amazing so we’ll let you wrestle with the final decision on the amazingness hierarchy of product benefits, if that’s okay with you.

What might be less amazing

We have to be honest. The color is not great. It's pretty much municipal-officebuilding-rom-the-seventies gray. That’s because of its low fat content (higher fat equals whiter oat drink). It also contains an acidity regulator so it will perform well in coffee and tea. We’d rather have added something that sounds cozier (like a summer breeze), but we had to let that go.


*Replacing saturated fats with unsaturated fats in your daily diet contributes to maintaining a recommended cholesterol level.

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Ingredients

Oat base (water, oats 10 %), acidity regulator (dipotassium phosphate), calcium carbonate, calcium phosphates, iodised salt, vitamins (D2, riboflavin and B12)

Nutritional value

Nutrition information per 100 ml:
Energy 154 kJ/37 kcal
Fat 0.5 g
of which saturated 0.1 g
Carbohydrates 6.6 g
of which sugars 4.1 g*
Fibre 0.8 g
Protein 1.0 g
Salt 0.10 g
Vitamin D 1.50 μg (30%**)
Riboflavin 0.21 mg (15%**)
Vitamin B12 0,38 μg (15%**)
Phosphorus 105 mg (15%**)
Potassium 151 mg (7.5%**)
Calcium 120 mg (15%**)

* Natural sugars from oats.
** Of the Daily Reference Intake.

Other

No milk, no soy, no way. Totally cool for both vegans and non-vegans. This product is fresh, so keep it that way, in the fridge.

What about gluten? Read more!

Where do the ingredients come from?


Oats

Origin: Grown in Sweden.
Supplier: Lantmännen Cerealia

Oatbase

Produced by Oatly in Landskrona, Sweden.

Acidity regulator (dipotassium phosphate)

Origin: France, Spain
Supplier: Fosfa

Calcium Carbonate

Origin: Germany
Supplier: OMYA

Calcium Phosphates

Origin: USA, Tyskland.
Supplier: Prayon, Budenheim

Salt

Origin: Denmark.
Supplier: Akzo Nobel

Vitamins

Origin: China, France, USA.
Supplier: DSM