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Creamy Oat Organic

cooking - Creamy Oat Organic (250 mL)

Organic Creamy Oat in a handy dinner size package. Rather than write something completely new and fresh here may we be so formal and ask you to please click on the Organic Creamy Oat 1L for a full breakdown. Thanks.

What’s amazing

Basically you can use this product instead of cream. Our 13% Creamy Oat has become a huge hit, so if you have been already tried that may we suggest taking the plunge into the world of organics.

What might be less amazing

This product tends to separate while standing for periods of time. That’s easy to fix, just give the package a good shake and it will be smooth and creamy once again. The reason for this is that the rules that apply to calling something organic limit the use of stabilizers. The additives that we use in this product are highly optimized and limited with each filling a specific function so that this product can be used in any application whether that be hot or cold.

cooking - Creamy Oat Organic (250 mL)


Water, rapeseed oil*, oats* 9%, emulsifier (rapeseed lecithin*), stabilisers (xanthan gum, gellan gum), sea salt, algae (Lithothamnium calcareum).

*Organic ingredient.

Nutrition information /100 ml:
Energy 602 kJ/146 kcal
Fat 13 g
Of which saturated 1.2 g
Carbohydrates 5.8 g
Of which sugars 3.6* g
Fibre 0.9 g
Protein 0.9 g
Salt 0.11 g

*Natural sugars from oats.


Keep it chilled in the fridge. Made from organic oats from Sweden. And organic everything else.


What about gluten? Read more!

Where do the ingredients come from?


Origin: Grown in Sweden, Finland, Estonia, Latvia and Lithuania.
Supplier: Lantmännen Cerealia and Fazer Mills and Berte Qvarn

Rapeseed Oil

Origin: EU and/or non EU.
Supplier: AAK


Origin: Kazakhstan.
Supplier: Caldic/Fismer


Origin: Austria.
Supplier: Jungbunzlauer

Sea salt

Origin: Portugal.
Supplier: WNF


Origin: Iceland
Supplier: Microferm Ltd