Oat Drink Light

Same great taste but with only 0,5% fat. Use like you would have used the low-fat lactose version back in the day.

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THE FEEL-GOOD HIT OF THE SUMMER

Sometimes you only want the small amount of mostly unsaturated fat from the oats in your cereals while still getting the fibers, calcium, iodine, vitamins, and all that stuff you can find in our other unflavored oat drinks. So, we made this great-tasting drink where you’ll get the same fortification but with a reduced fat content, giving it a lighter texture that some people prefer and others just don’t get, kind of like a well-crafted pop song.

Oats true color

The higher the fat content, the whiter the oat drink. That’s a fun fact that isn’t as fun regarding this low-fat drink. The grayish color (that sometimes even changes to brownish) is not the greatest to look at, but that’s just the oats being oats and is totally okay. Besides, we don’t want to put anything in our drinks that isn’t absolutely necessary, and more fat in a low-fat product just isn’t necessary. We hope the taste makes up for it, and we did put an acidity regulator in it to have it perform a little better with hot drinks. No dairy, no soy, and almost no fat.

More about this product

How do I use this oat drink?
For cooking and baking
1. Find any recipe that you want to cook or bake.
2. Where it says milk, use this oat drink instead.
For coffee, tea or hot chocolate
1. Make the usual preparations.
2. Use this oat drink instead of milk from a cow.
For drinking
1. Pour the oat drink into a glass, mug or a cup.
2. Drink
Need more inspiration? Watch “Will it Swap?”
Where can I buy this amazing oat product?
Ask your favorite store to carry it or use our Oatfinder to locate a café serving Oatly Barista Edition.
I hate Oatly but I don’t know how to put it in words.
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How do you calculate the CO2e numbers on your products?
We gather data on greenhouse gas emissions from grower to grocer and put it through a platform called CarbonCloud that uses 20 years of research in the food-system field to crunch the numbers and get the final carbon dioxide equivalent (CO2e) number. When the counting and analyzing are done, an impartial verifier professional double-checks the calculations. Basically, our numbers are scrutinized by people who really know what they’re doing. Read all about it here.