Creamy Oat Spread Tomato Basil
A soft, smooth, creamy, somewhat salty, slightly sweet and rich vegan spread with tomato and basil to put on your homemade pizza or sandwich.
TOMATO, BASIL, NO CREAM AND NO CHEESE
Few things work better with bread than tomato, basil, and a nice spread, so why not mash them together into something that easily could get mistaken for a cream cheese but that definitely isn’t a cream cheese because 1) there’s no cream and 2) there’s no cheese, so (almost) everyone can munch it with pride.
More about this product
Where can I buy this amazing oat product?
Ask your favorite store to carry it or use our Oatfinder to locate a café serving Oatly Barista Edition.
I have notes, and some questions, who can I talk to?
We created OatlyFans just to answer this and any other questions you might have.
I hate Oatly but I don’t know how to put it in words.
You sound like the person our digital media specialist was referring to as the “target demographic” for this site: fckoatly.com/
How do you calculate the climate footprint of this product?
We gather data on greenhouse gas emissions from grower to grocer and put it through a platform called CarbonCloud that uses 20 years of research in the food-system field to crunch the numbers and get the final carbon dioxide equivalent (CO2e) number. When the counting and analyzing are done, an impartial verifier professional double-checks the calculations. Basically, our numbers are scrutinized by people who really know what they’re doing. Read all about it here: oatly.com/footprint
Spread the Plant-based cooking
A tomato and basil cheesy cake that tastes exactly like cheesecake, creamy tomato and basil pasta, or vegan pizza with tomato and basil spread. That’s three cooking ideas that just popped into the head of the person who wrote this after looking at the creamy oat spread package! We’re not going to say it has some kind of plant-based psychic powers, but you can always draw your own conclusions based on the facts presented.
Where are the ingredients?
Since our ingredients often differs slightly between markets they are not available on the global site.
How do we make our oat drinks?
Our oat base is just oats and water. But it’s what we do with those oats and that water that makes Oatly so special.