Oat Drink Barista Iced Caramel Macchiato
This iced macchiato is made of coffee together with creamy oat drink and caramel to round off the taste. Drink it on the go or while relaxing on the beach, it’s totally up to you.
Versions
Caramel infused oats and beans
It might sound complicated when you hear the name, but all the selection and mixing of top-quality coffee, the finest liquid oats and sweet caramel flavors have been taken care of and all you have to do to make the perfect Macchiato is to grab it from the fridge and shake it.
Oatly on ice
You are not required to put the Barista Iced Caramel Macchiato in the fridge, it can be stored in room temperature for a long time before opening. But we recommend putting it in there a while before drinking to get the best experience. If you really want to impress someone with your exceptional iced coffee skills, pour it over a glass filled with ice and serve it, cool.
More about this product
I hate Oatly but I don’t know how to put it in words.
You sound like the person our digital media specialist was referring to as the “target demographic” for this site: fckoatly.com
Where can I find Oatly?
Oatly products can be found in almost any grocery store in many parts of the world, all the best cafés serve coffee with one or all of our Oatly Barista Editions and any restaurant with self-respect and care for its customers and the planet, use our creamy oats and other cooking products in their creations. Ask your favorite store to carry your favorite Oatly product, if you can’t already find it there, or use our Oatfinder to locate a café serving premium coffee with oats.
How do I use this oat drink?
For cooking and baking
1. Find any recipe that you want to cook or bake.
2. Where it says milk, use this oat drink instead.
For coffee, tea or hot chocolate
1. Make the usual preparations.
2. Use this oat drink instead of milk from a cow.
For drinking
1. Pour the oat drink into a glass, mug or a cup.
2. Drink
Need more inspiration? Watch “Will it Swap?”
How do you calculate the CO2e numbers on your products?
We gather data on greenhouse gas emissions from grower to grocer and put it through a platform called CarbonCloud that uses 20 years of research in the food-system field to crunch the numbers and get the final carbon dioxide equivalent (CO2e) number. When the counting and analyzing are done, an impartial verifier professional double-checks the calculations. Basically, our numbers are scrutinized by people who really know what they’re doing. Read all about it here.
Ingredients
Where are the ingredients?
Since our ingredients often differ slightly between markets they are not available on the global site.