Oat Drink Skinny
Same great taste with way less fat. Use like you would have used skimmed milk from a cow back in the day.
Full bodied Skinny
Some people only want the small amount of fat from the oats in their morning smoothie while still getting the fibers, calcium, vitamins D2 and B12, and all that stuff we enrich our other unflavored oat drinks with. So, we made this great-tasting drink where you’ll get the same fortification but with a reduced fat content, giving it a consistency closer to the low-fat lactose version from back in the day. Always keep cold.
More about this product
Where can I buy this amazing oat product?
Ask your favorite store to carry it or use our Oatfinder to locate one.
How do I use this oat drink?
For cooking and baking
1. Find any recipe that you want to cook or bake.
2. Where it says milk, use this oat drink instead.
For coffee, tea or hot chocolate
1. Make the usual preparations.
2. Use this oat drink instead of milk from a cow.
1. Pour the oat drink into a glass, mug or a cup.
Need more inspiration? Watch “Will it Swap?”
I have notes, and some questions, who can I talk to?
We created OatlyFans just to answer this and any other question you might have.
I hate Oatly but I don’t know how to put it in words.
You sound like the person our digital media specialist was referring to as the “target demographic” for this site: fckoatly.com/
How do you calculate the climate footprint of this product?
We gather data on greenhouse gas emissions from grower to grocer and put it through a platform called CarbonCloud that uses 20 years of research in the food-system field to crunch the numbers and get the final carbon dioxide equivalent (CO2e) number. When the counting and analyzing are done, an impartial verifier professional double-checks the calculations. Basically, our numbers are scrutinized by people who really know what they’re doing. Read all about it here: oatly.com/footprint
The color of oats
The higher the fat content, the whiter the oat drink. That’s a fun fact that isn’t as fun when it comes to this low-fat drink. We’ll be honest, the grayish color is not the greatest to look at, but the taste makes up for it. To make it perform like cow’s milk, we’ve used an acidity regulator. But we would never put anything in this product that isn’t absolutely necessary and absolutely approved for consumption, so you’re good. No dairy, no soy and almost no fat.
Where are the ingredients?
Since our ingredients often differs slightly between markets they are not available on the global site.
How do we make our oat drinks?
Our oat base is just oats and water. But it’s what we do with those oats and that water that makes Oatly so special.