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Oatgurt Blueberry Raspberry

Get out of bed or press snooze? (Hit snooze once or maybe three times?) Put on solid or striped socks? Turn right or left? Eat raspberries or blueberries?

Making decisions can be annoying. So we created Oatgurt Blueberry Raspberry. It’s a perfect compromise, without being a compromise at all. Because it has a smooth, creamy, berry taste and it won’t ask you to weigh the pros and cons of one berry vs. another. It’s so nice for breakfast, a snack or really anytime (we would rather not choose which occasion).

What’s Amazing

As we’ve already mentioned, you don’t have to take a stand on whether you’re a blueberry person or a raspberry person. You also don’t have to choose between calcium or vitamins (D12, riboflavin, B12) or unsaturated fat from rapeseed oil — we’ve made sure you get it all in this one Oatgurt. How thoughtful is that?

Last but not least

Keep it in the refrigerator. If you think raspberries do best without blueberries, we can tell you about the slightly egocentric Oatgurt Raspberry.

Questions? Try our FAQ!

What might be less amazing

If you think Oatgurt Blueberry Raspberry will taste like a mix of half blueberries/half raspberries, you might be setting yourself up for disappointment because it actually tastes a little more like blueberries than raspberries. But don’t worry, the raspberries are there, and they give the flavor a nice boost. You could say that behind every successful blueberry is a raspberry (but only if you are fine with saying pretty dorky things). We also added some sugar (5%) to make the nice berry taste pop.

Where are the ingredients?

Since our ingredients often differs slightly between markets they are not available on the global site.

An old TV playing a video called The Oatly Process

How do we make our oat drinks?

Our oat base is just oats and water. But it’s what we do with those oats and that water that makes Oatly so special.